Editor’s Note: To find stories featured in the latest print edition of Tufts Magazine, please visit now.tufts.edu. Using the site’s search feature, you’ll find these stories plus more online-only content published in Tufts Now.
Three Tufts experts share their research into microbes and fermented foods and offer new insight into sourdough’s distinct taste
Tufts researchers are testing species from bats to seals to see if it’s being spread, and explain how the virus could establish a wildlife reservoir
The often-anonymous attacks on women speaking up on social media threaten not just them but our democracy, says a Tufts professor
Boxers are prone to heart disease, but veterinary cardiologists at Cummings School are researching clues that may lead to improved diagnosis and treatment
How—and why—Tufts is training a new generation of computer scientists to think beyond the operating system.
How collaboration at Tufts University is advancing research and helping patients.
How a tumultuous two years at the State Department is undermining America’s role as a world leader
For Washington Post national arts reporter Geoff Edgers, A92, being stuck at home didn’t mean slowing down—he started a weekly Instagram Live show
Applicant pool is most diverse on record, with interest in all programs rising across the board
The renowned School of the Museum of Fine Arts officially became part of Tufts in 2016—and has been helping the university paint outside the lines ever since.
From smartphones to bank accounts, energy grids to elections, every part of our digital lives is under attack. In a series of stories, faculty and alumni from the Fletcher School of Law and Diplomacy outline the perils we’re facing—and what we need to do next
Five Jumbos who made history.
Meet the real estate magnate who’s betting he can get you off your private screens and back into a movie theater.
A new book by Pulitzer Prize–winning historian Gordon Wood, A55, chronicles the intertwined lives and politics of John Adams and Thomas Jefferson.