Applicant pool is most diverse on record, with interest in all programs rising across the board
Cummings School faculty and students are taking advantage of new technology for remote learning and more
SMFA graduate Khaldoun Hijazin is appointed executive director of the Jordan National Gallery of Fine Arts in Amman
Faculty create international partnerships to bring global experiences into their virtual classrooms
How—and why—Tufts is training a new generation of computer scientists to think beyond the operating system.
How collaboration at Tufts University is advancing research and helping patients.
How a tumultuous two years at the State Department is undermining America’s role as a world leader
Jennifer O’Malley Dillon, J98, recalled her Tufts softball days and shared lessons from the virtual campaign trail as part of Tisch College’s Distinguished Speaker Series
Designing lunar landing gear helps a Tufts engineering student on path to a job with NASA
The renowned School of the Museum of Fine Arts officially became part of Tufts in 2016—and has been helping the university paint outside the lines ever since.
From smartphones to bank accounts, energy grids to elections, every part of our digital lives is under attack. In a series of stories, faculty and alumni from the Fletcher School of Law and Diplomacy outline the perils we’re facing—and what we need to do next
Helene Ragovin is a senior writer at Tufts and editor of Tufts Dental Medicine. Before Tufts, she was a newspaper editor and reporter.
Veteran Tufts School of Dental Medicine professors and Dean Huw Thomas share classroom wisdom.
There’s great joy in guiding aspiring dentists in the classroom and clinic. But as an alarming number of graying instructors head toward retirement, dental schools need to do better at getting that message across.
New research by a School of Dental Medicine associate professor explores expanding the scope of dental practice.
A flood of misinformation is undermining one of history's most successful public health efforts.
From early diet books to the advent of Lean Cuisine, learn how calories have been viewed and used through the years.